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Easy to use, store, and take along — healthy and 100% natural.
- Chopped air dried organic white onions.
- Excellent source of vitamin C.
- No sulfites.
- Not genetically engineered.
- Certified Kosher. See the North Bay Kosher List.
Organic white onion certification: Certified organic by MCIA
Common uses: Like many of our air dried vegetables, these organic onions are often added to soups, stews, chilies, pizzas, and casseroles.
Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.
Easy to Prepare
- Add dried organic onions while cooking soups, stews, chilies and other foods with sufficient liquid content.
- For most other applications, hydrate using 1 part dry onions and 3 parts water.
- Simmer for 10 minutes.
- More water may be needed.
Yield — 1 oz equals about 1/4 cup dry. In general, our air dried vegetables double in volume when hydrated.
Rehydration Ratio — 1 lb of air dried organic white onion, once rehydrated, equals approximately 4 lbs of fresh prepared chopped onion.
Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.
Nutrition Facts
Serv.Size 1 oz (30g)
About 1/4 cups
Servings Varies
Calories 105
Fat Cal. 1
*Percent Values (DV) are based on a 2,000 Calorie diet.
Amount/Serving | %DV* | Amount/Serving | %DV* |
---|---|---|---|
Total Fat 0g | 0% | Total Carb. 25g | 8% |
Sat. Fat 0g | 0% | Fiber 3g | 11% |
Trans. Fat 0g | Sugars 11g | ||
Cholest. 0mg | 0% | Protein 3g | |
Sodium 6mg | 0% | ||
Vitamin A 0% • Vitamin C 38% • Calcium 8% • Iron 3% |
Please contact us for specification on this product.
If you represent a food manufacturer and would like to open a wholesale account, please email us with your business name, documentation of your business, the product(s) you are interested in, your first order quantity and timing, and projections for future orders.